Farmington Grill
Hours of Operation
While the Grill Kitchen undergoes renovations—all Grill operations and dining will temporarily relocate to the Blue Ridge Room. There will be a Pick-Up area for To-Go orders located just outside of the Blue Ridge Room, as well as a parking spot on the Front Circle reserved for order pick-ups.
- Monday - Sunday
- Breakfast Service | 7:30 - 10:00am
- Lunch Service | 11:00am - 2:30pm
- Beverage Service/Pub Menu | 2:30 - 5:00pm
- Dinner Service | 5:00pm - 9:00pm
- Curbside Pickup | 5:00pm - 9:00pm
Special Theme Nights
- Burger Night | Every Monday | 5:00 - 9:00pm
- Weekend Brunch | Saturdays and Sundays | 11:00am - 2:30pm
Contact
- Grill Host Stand: (434) 245-0660
-
Grill Management Team: (434) 245-5362 or [email protected]
- Jason Jeter, Grill Manager: [email protected]
Menus
- Breakfast Menu
- Lunch Menu
- Dinner Menu
- Brunch Menu
- Pub Menu
- Dessert Menu
- Beverage Menu
- Kids Menu
- Farmington Beverage List
*The Farmington Beverage list may be subject to daily changes based on availability.
Important Information
- To ensure the best service experience, please check in and wait at the host stand upon arrival to be seated. Do not seat yourself.
- The Grill does not take reservations and operates on a first come, first served basis.
- Maximum group size of 12 people.
- Please ensure that when visiting the Grill Bar, Pub, Dining Room and Terrace, you and your guests are dressed according to the Club's Dress Code. Keep in mind that frayed or ripped denim, bare midriffs, and overly-revealing clothing are not permitted. Gentlemen are required to wear a collared shirt and, when indoors, remove hats.
- The Grill welcomes families of all ages to the Dining Room and Terrace. Members under 18 must be accompanied by an adult to be seated in the Pub, and must be 21 to sit at the bar proper.